Menus

Stillwater Breakfast Menu

March

Friday, March 1 – Breakfast pizza, milk, juice

Monday, March 4 – Bagels and cream cheese, milk, juice

Tuesday, March 5 – Pancakes, milk, juice

Wednesday, March 6 – Breakfast burritos, milk, juice

Thursday, March 7 – French toast, milk, juice

Friday, March 8 – Breakfast pizza, milk, juice

Monday, March 11 – Bagels and cream cheese, milk, juice

Tuesday, March 12 – Waffles, milk, juice

Wednesday, March 13 – Egg patty on a muffin, milk, juice

Thursday, March 14 – French toast, milk, juice

Friday, March 15 – Breakfast pizza, milk, juice

Monday, March 18 – NO SCHOOL

Tuesday, March 19 – Pancakes, milk, juice

Wednesday, March 20 – Breakfast burritos, milk, juice

Thursday, March 21 – French toast, milk, juice

Friday, March 22 – Breakfast pizza, milk, juice

Monday, March 25 – Bagels and cream cheese, milk, juice

Tuesday, March 26 – Waffles, milk, juice

Wednesday, March 27 – Egg patty on a muffin, milk, juice

Thursday, March 28 – French toast, milk, juice

Friday, March 29 – Breakfast pizza, milk, juice


Elementary School Lunch Menu

March

Friday, March 1 – Cheeseburger, French Fries, Fresh Cut Veggies

Monday, March 4 – Chicken Nuggets, Seasoned Corn

Tuesday, March 5 – Pancakes and Sausage w/Syrup, Hash Browns

Wednesday, March 6 – Fish Patty, Sweet Potato Fries, Cole Slaw

Thursday, March 7 – Grilled Cheese, Tomato Soup, Garden Salad

Friday, March 8 – Chicken Lo Mein, Fresh Cut Veggies, Steamed Broccoli

Monday, March 11 – Chicken Patty (Plain or Chicken Parm), Glazed Carrots

Tuesday, March 12 – Ravioli with Sauce, Meatballs and Garlic Stick, Fresh Garden Salad

Wednesday, March 13 – Piggy In A Blanket: Hot dog rolled in pizza dough served with Cheese, French Fries or Onion Rings

Thursday, March 14 – Pizza, Steamed Broccoli, Fresh Cut Veggies

Friday, March 15 – Irish Nachos: Refried Beans, Lettuce, Tomato, Onion, Salsa and Sour Cream

Monday, March 18 – NO SCHOOL

Tuesday, March 19 – Assorted Subs with Lettuce, Tomato, and Onion, Green Beans

Wednesday, March 20 – Mozzarella Sticks, Bread Sticks, Chicken Nuggets, Fresh Cut Veggies

Thursday, March 21 – Walking Taco or Corn Dog, French Fries, Funnel Cakes, Apple Slices with Caramel

Friday, March 22 – Cheeseburgers, Seasoned Corn, Fresh Cut Veggies

Monday, March 25 – Chicken and Waffles, Steamed Broccoli

Tuesday, March 26 – Grilled Cheese, Tomato Soup, Seasoned Corn

Wednesday, March 27 – Pasta w/ Meat sauce, Garlic Stick, Garden Salad

Thursday, March 28 – Pizza (Cheese or Pepperoni or White Broccoli), Green Beans

Friday, March 29 – Oven Baked Chicken, Stuffing and Gravy, Glazed Carrots


Middle/High School Lunch Menu

HS/MS Weekly Alternate Choice:

  • March 4-8 – Pizza
  • March 11-15 – Bacon Cheeseburgers
  • March 19-22 – Chicken Patty
  • March 25-29 – Chicken Nuggets

March

Friday, March 1 – Cheeseburger, French Fries, Fresh Cut Veggies

Monday, March 4 – Chicken Nuggets, Seasoned Corn

Tuesday, March 5 – Pancakes and Sausage w/Syrup, Hash Browns

Wednesday, March 6 – Fish Patty, Sweet Potato Fries, Cole Slaw

Thursday, March 7 – Grilled Cheese, Tomato Soup, Garden Salad

Friday, March 8 – Chicken Lo Mein, Fresh Cut Veggies, Steamed Broccoli

Monday, March 11 – Chicken Patty (Plain or Chicken Parm), Glazed Carrots

Tuesday, March 12 – Ravioli with Sauce, Meatballs and Garlic Stick, Fresh Garden Salad

Wednesday, March 13 – Piggy In A Blanket: Hot dog rolled in pizza dough served with Cheese, French Fries or Onion Rings

Thursday, March 14 – Pizza, Steamed Broccoli, Fresh Cut Veggies

Friday, March 15 – Irish Nachos: Refried Beans, Lettuce, Tomato, Onion, Salsa and Sour Cream

Monday, March 18 – NO SCHOOL

Tuesday, March 19 – Assorted Subs with Lettuce, Tomato, and Onion, Green Beans

Wednesday, March 20 – Mozzarella Sticks, Bread Sticks, Chicken Nuggets, Fresh Cut Veggies

Thursday, March 21 – Walking Taco or Corn Dog, French Fries, Funnel Cakes, Apple Slices with Caramel

Friday, March 22 – Cheeseburgers, Seasoned Corn, Fresh Cut Veggies

Monday, March 25 – Chicken and Waffles, Steamed Broccoli

Tuesday, March 26 – Grilled Cheese, Tomato Soup, Seasoned Corn

Wednesday, March 27 – Pasta w/ Meat sauce, Garlic Stick, Garden Salad

Thursday, March 28 – Pizza (Cheese or Pepperoni or White Broccoli), Green Beans

Friday, March 29 – Oven Baked Chicken, Stuffing and Gravy, Glazed Carrots